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Eat this book : cooking with global fresh flavors

Author: Tyler Florence; Petrina Tinslay
Publisher: New York : Clarkson Potter/Publishers, ©2005.
Edition/Format:   eBook : Document : English : 1st edView all editions and formats
Summary:
Chef Tyler Florence presents uncomplicated recipes, with global flavors, for the average cook.
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Florence, Tyler.
Eat this book.
New York : Clarkson Potter/Publishers, ©2005
(DLC) 2004011274
(OCoLC)55475101
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Tyler Florence; Petrina Tinslay
ISBN: 9780307953728 0307953726 1299226795 9781299226791
OCLC Number: 824700071
Notes: Includes index.
Reproduction Notes: Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2011. MiAaHDL
Description: 1 online resource (287 pages) : color illustrations
Details: Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Contents: Eating (the basics): the art of flavor components --
Devouring --
Noshing --
Consuming --
Tasting --
Savoring --
Licking the plate clean.
Responsibility: Tyler Florence ; photographs by Petrina Tinslay.
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Abstract:

Chef Tyler Florence presents uncomplicated recipes, with global flavors, for the average cook.

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