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Eating characteristics and temperament : general measures and interrelationships

Author: Albert Mehrabian
Publisher: New York : Springer Verlag, ©1987.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Temperament and Eating Characteristics: General Measures and Interrelationships provides a comprehensive description of the various ways people eat, and how these individual eating styles relate to personality. Dr. Mehrabian introduces a new approach to the study of eating and presents innovative measures of eating and personal temperament. Based on large samples from normal populations, the research calls attention  Read more...
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Details

Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Albert Mehrabian
ISBN: 0387965106 9780387965109 3540965106 9783540965107
OCLC Number: 15419630
Notes: Includes indexes.
Description: xiii, 145 pages ; 24 cm
Contents: The Temperament Framework. --
A Comprehensive Psychometric Analysis of Eating-Related Characteristics. --
Effects of Emotion States on Food Consumption.
Responsibility: Albert Mehrabian.
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Abstract:

Temperament and Eating Characteristics: General Measures and Interrelationships provides a comprehensive description of the various ways people eat, and how these individual eating styles relate to personality. Dr. Mehrabian introduces a new approach to the study of eating and presents innovative measures of eating and personal temperament. Based on large samples from normal populations, the research calls attention to the complex interrelationship between aspects of the personality and eating. General measures of temperament provide a basis for comparing the results of this important effort with past research on arousal, temperament, and emotions.

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