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Eating identities : reading food in Asian American literature

Auteur : Wenying Xu
Éditeur : Honolulu : University of Hawai'i Press, ©2008.
Édition/format :   Livre électronique : Document : Publication gouvernementale provinciale ou d'état : AnglaisVoir toutes les éditions et tous les formats
Base de données :WorldCat
Résumé :

Reveals how cooking, eating, and food fashion Asian American identities in terms of race/ethnicity, gender, class, diaspora, and sexuality. This book provides interpretations of seven Asian American  Lire la suite...

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Détails

Genre/forme : Electronic books
Criticism, interpretation, etc
Format – détails additionnels : Print version:
Xu, Wenying.
Eating identities.
Honolulu : University of Hawai'i Press, c2008
(DLC) 2007035581
(OCoLC)167514049
Type d’ouvrage : Document, Publication gouvernementale, Publication gouvernementale provinciale ou d'état, Ressource Internet
Format : Ressource Internet, Fichier informatique
Tous les auteurs / collaborateurs : Wenying Xu
ISBN : 9781435666771 1435666771 9780824862282 0824862287
Numéro OCLC : 257512638
Notes de reproduction : Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL
Description : 1 online resource (ix, 195 p.)
Détails : Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Contenu : Enjoyment and ethnic identity in No-no boy and Obasan --
Masculinity, food, and appetite in Frank Chin's Donald Duk and "The eat and run midnight people" --
Class and cuisine: David Wong Louie's The barbarians are coming --
Diaspora, transcendentalism, and ethnic gastronomy in the works of Li-Young Lee --
Sexuality, colonialism, and ethnicity in Monique Truong's The book of salt and Mei Ng's Eating Chinese food naked --
Epilogue: eating identities.
Responsabilité : Wenying Xu.

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