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Eating in the open.

Author: Beryl Gould-Marks
Publisher: London, Faber and Faber Ltd, 1971.
Edition/Format:   Print book : English
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Beryl Gould-Marks
ISBN: 0571092993 9780571092994
OCLC Number: 206382
Description: 242 pages 21 cm

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Linked Data


Primary Entity

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   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/enk> ;
   library:placeOfPublication <http://dbpedia.org/resource/London> ; # London
   schema:about <http://id.worldcat.org/fast/1754260> ; # Outdoor cooking
   schema:about <http://dewey.info/class/641.578/> ;
   schema:bookFormat bgn:PrintBook ;
   schema:creator <http://viaf.org/viaf/30783454> ; # Beryl Gould-Marks
   schema:datePublished "1971" ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/1269488> ;
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Related Entities

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   schema:name "London" ;
    .

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   schema:name "Faber and Faber Ltd" ;
    .

<http://id.worldcat.org/fast/1754260> # Outdoor cooking
    a schema:Intangible ;
   schema:name "Outdoor cooking"@en ;
    .

<http://viaf.org/viaf/30783454> # Beryl Gould-Marks
    a schema:Person ;
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   schema:givenName "Beryl" ;
   schema:name "Beryl Gould-Marks" ;
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<http://worldcat.org/isbn/9780571092994>
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