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Eating

Author: John Gaskin
Publisher: London ; New York : F. Watts, ©1984.
Series: Your body.
Edition/Format:   Print book : Juvenile audience : English
Database:WorldCat
Summary:
Describes which types of foods make nutritious meals and how the food passes through the body's digestive system.
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Genre/Form: Juvenile works
Juvenile literature
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: John Gaskin
ISBN: 053104632X 9780531046326 0863131433 9780863131431
OCLC Number: 11933128
Notes: Includes index.
Description: 32 pages : color illustrations ; 26 cm.
Series Title: Your body.
Responsibility: John Gaskin.

Abstract:

Describes which types of foods make nutritious meals and how the food passes through the body's digestive system.

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Linked Data


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