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Eggs & cheese.

Publisher: Newton Abbot : David & Charles, ©1983.
Series: Kitchen workshop.
Edition/Format:   Print book : English
Database:WorldCat
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Document Type: Book
ISBN: 0715384554 9780715384558
OCLC Number: 16595188
Notes: Includes index.
Translation of: Egg og osteretter.
Description: 64 pages : color illustrations ; 26 cm.
Series Title: Kitchen workshop.
Other Titles: Egg og osteretter.

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Linked Data


Primary Entity

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    schema:about <http://dewey.info/class/641.67/e19/> ;
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