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The elegant economist

Author: Eliza Acton
Publisher: London ; New York : Penguin Books, 2011.
Series: Great food.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:

Including such English classics as suet pudding, raspberry jam, lemonade and 'superlative mincemeat' as well as evocatively-named creations like 'Threadneedle Street Biscuits', 'Baron Liebig's Beef  Read more...

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Document Type: Book
All Authors / Contributors: Eliza Acton
ISBN: 9780141195780 0141195789
OCLC Number: 653082360
Description: 153 pages ; 19 cm.
Series Title: Great food.
Other Titles: Modern cookery.
Responsibility: Eliza Acton.

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