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Energy and protein metabolism and nutrition

Author: I Ortigues-Marty; N Miraux; W Brand-Williams; Institut national de la recherche agronomique (France); European Association for Animal Production.
Publisher: Wageningen : Wageningen Academic Publishers, 2007.
Series: EAAP publication, no. 124.
Edition/Format:   eBook : Document : Conference publication : EnglishView all editions and formats
Summary:
This book is the result of the 2nd International Symposium on Energy and Protein Metabolism and Nutrition. It presents the latest results on energy and protein metabolism and nutrition. It is oriented towards livestock science but also addresses general aspects of protein and energy metabolism as applied to animals or biomedical sciences. The book is based around the following five key topics: * Nutrition and  Read more...
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Genre/Form: Congresses
Electronic books
Conference papers and proceedings
Additional Physical Format: Print version:
EAAP-Symposium on Energy and Protein Metabolism and Nutrition (2nd : 2007 : Vichy, France).
Energy and protein metabolism and nutrition.
Wageningen : Wageningen Academic Publishers, 2007
(OCoLC)173071525
Material Type: Conference publication, Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: I Ortigues-Marty; N Miraux; W Brand-Williams; Institut national de la recherche agronomique (France); European Association for Animal Production.
ISBN: 9789086866137 9086866131
OCLC Number: 763139124
Notes: Papers presented at the 2nd International Symposium on Energy and Protein Metabolism and Nutrition, held Sept. 9-13, 2007 in Vichy, France.
Conference organized by the Institut National de la Recherche Agronomique, France.
"European Federation of Animal Science"--Prelim.
Description: 1 online resource (647 pages) : illustrations.
Contents: Table of contents; Preface; Part 1. Nutrition and mitochondrial functions; On-going and prospective research on nutrition and mitochondrial functions; M.P. Mollica1, L. Lionetti1, A. Lombardi1, E. Silvestri2, F. Goglia2 and A. Barletta1; Insulin modulates the decrease of oxidative phosphorylation induced by ingested butyrate. NMR study on the isolated and perfused rat liver; M.-C. Beauvieux1, H. Roumes1, V. Rigalleau1,2, H. Gin1,2 and J.-L. Gallis1; Effects of a diet enriched in trans fatty acids (trans MUFA) on muscle mitochondrial functions and development of insulin resistance in rodents. A.-L. Tardy, P. Rousset, C. Giraudet, J.M. Chardigny and B. MorioUp-regulation or activation of avian UCP attenuates mitochondrial ROS production and oxidative damage in broiler chickens exposed to acute heat stress; A. Mujahid, Y. Akiba, M. Kikusato and M. Toyomizu; Relationships between hepatic mitochondrial function and residual feed intake in growing beef calves; P.A. Lancaster1, G.E. Carstens1, J. Michal2, K.M. Brennan2, K.A. Johnson2, L.J. Slay1, L.O. Tedeschi1 and M.E. Davis3; Interaction between adipose tissue and skeletal muscle in the control of muscle mitochondrial functions. E. Chanséaume1, P. Rousset1, C. Gryson1, S. Walrand1, Y. Boirie2 and B. Morio1Influence of protein-free diet on morphology of rat hepatocytes' mitochondrium; E. Sawosz1, A. Chwalibog2, M. Grodzik1, T. Niemiec1, J. Skomiał1 and I. Kosieradzka1; Expression of uncoupling proteins and mitochondrial activity are dependent on muscular fibre type in rabbits and chickens; R. Joubert1, A. Collin1, C. Berri1, L. Lefaucheur2, A. Vincent2, M. Fillaut2, P. Ecolan2, L. Mur1, E. Godet1, S. Crochet1, T. Bordeau1, S. Skiba-Cassy3, S. Tesseraud1, P. Herpin4 and M. Damon2. Regulation of mitochondrial and tissue oxidations by thyroid hormones in chicken muscleA. Collin1, Q. Swennen2, S. Métayer Coustard1, S. Skiba-Cassy3, R. Joubert1, G. Briclot1, S. Crochet1, E. Decuypere2, J. Buyse2 and S. Tesseraud1; Variation in animal energy expenditure and mitochondrial function and protein expression; J. Michal, K. Brennan, K. Ross and K.A. Johnson; Cardiac muscle UCP-3 expression in relation to nutrient intake and beef cattle metabolism; G.K. Murdoch1, W.T. Dixon2, J. Moibi2, B.T. Li2, M. Vinsky2 and R.J. Christopherson2. Inter-muscular variability of metabolic properties of bovine muscle fibresM. P. Oury1, C. Jurie2, J.F. Hocquette2 and B. Picard2; Part 2. Regulation of body composition and/or product quality by tissue metabolism; 2. Body composition and/or product quality; Regulation of marbling and body composition --
Growth and development, gene markers and nutritional biochemistry; D.W. Pethick1, W. Barendse2, J.F. Hocquette3, J.M. Thompson4 and Y.H. Wang2; Protein and selected mineral deposition in the body of pigs during compensatory growth; D. Weremko1, G. Skiba, S. Raj and H. Fandrejewski.
Series Title: EAAP publication, no. 124.
Responsibility: scientific editor, I. Ortigues-Marty ; managing editor, N. Miraux ; language editor, W. Brand-Williams.

Abstract:

Presents the results on energy and protein metabolism and nutrition. This title is oriented towards livestock science but also addresses general aspects of protein and energy metabolism as applied to  Read more...

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