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English country cooking : classic recipes from England's homes and pubs

Author: Christopher Horan
Publisher: New York : St. Martin's Press, ©1985.
Edition/Format:   Print book : English : 1st edView all editions and formats
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Christopher Horan
ISBN: 031225413X 9780312254131
OCLC Number: 11623628
Description: xxi, 138 pages : illustrations ; 22 cm
Responsibility: Christopher Horan.

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