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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/10835984 Title: Enological studies. I. Experiments in cider making applicable to farm conditions. II. Notes on the use of pure yeasts in white wine making. Author: William Bradford Alwood Publisher: Washington, Govt. Print. Off., 1909. OCLC:10835984

  
  

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Enological studies. I. Experiments in cider making applicable to farm conditions. II. Notes on the use of pure yeasts in white wine making.

Author:	William Bradford Alwood
Publisher:	Washington, Govt. Print. Off., 1909.
Series:	United States. Dept. of agriculture. Bureau of chemistry. Bulletin, no. 129; Bulletin (United States. Bureau of Chemistry), no. 129.
Edition/Format:	Book : English
Rating:	(not yet rated) 0 with reviews - Be the first.