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Die Entstehung der Speisesakramente

Author: Edgar Hans Casimir Reuterskiöld; Hans Sperber
Publisher: Heidelberg : C. Winter, 1912.
Series: Religionswissenschaftliche Bibliothek, Bd. 4
Edition/Format:   Print book : GermanView all editions and formats
Database:WorldCat
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Additional Physical Format: Online version:
Reuterskiöld, Edgar Hans Casimir, b. 1872.
Entstehung der Speisesakramente.
Heidelberg : C. Winter, 1912
(OCoLC)613143054
Document Type: Book
All Authors / Contributors: Edgar Hans Casimir Reuterskiöld; Hans Sperber
OCLC Number: 13246872
Notes: The first part of this work was published as the author's inaugural dissertation, Upsala, 1908, with title: Till frågan om uppkomsten af sakramentala måltider med särskild hänsyn till totemismen; a large part of the fifth chapter appeared with title Der Totemismus, in Archiv für Religiouswissenschraft, XV, 1912.
Description: vii, 141 pages ; 20 cm.
Contents: Die erste Behandlung des Totemismus in der wissenschaftlichen Literatur --
Der Totemismus in Amerika --
Totemismus in den übrigen Weltteilen --
Was der Totemismus ist --
Götteressen im alten Mexiko --
Baum- und Ackerriten --
Das Brot als Machtkonzentration --
Das Essen des Dionysosstieres.
Series Title: Religionswissenschaftliche Bibliothek, Bd. 4
Responsibility: von Edgar Reuterskiöld ; aus dem schwedischen Übersetzt von Hans Sperber.

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