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Escherichia coli infections

Author: Shannon D Manning; Hilary Babcock
Publisher: New York : Chelsea House, ©2010.
Series: Deadly diseases and epidemics.
Edition/Format:   eBook : Document : Juvenile audience : English : 2nd edView all editions and formats
Database:WorldCat
Summary:
Describes Escherichia coli, how it is spread via contaminated meat, milk, vegetables, water, or person to person, the symptoms of the infection, and the methods used to handle outbreaks.
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Genre/Form: Electronic books
Juvenile works
Juvenile literature
Additional Physical Format: Print version:
Manning, Shannon D., 1971-
Escherichia coli infections.
New York : Chelsea House, ©2010
(DLC) 2010008124
(OCoLC)326509009
Material Type: Document, Juvenile audience, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Shannon D Manning; Hilary Babcock
ISBN: 9781438132150 1438132158
OCLC Number: 650092495
Description: 1 online resource (134 pages) : illustrations (chiefly color).
Contents: Outbreaks --
What is E. coli? --
E. coli diseases --
E. coli colonization and transmission --
Epidemiology of E. coli infections --
Disease pathogenesis --
Diagnosis and treatment --
Disease prevention --
Future possibilities and concerns.
Series Title: Deadly diseases and epidemics.
Responsibility: Shannon D. Manning ; consulting editor, Hilary Babcock ; foreword by David Heymann.

Abstract:

Describes Escherichia coli, how it is spread via contaminated meat, milk, vegetables, water, or person to person, the symptoms of the infection, and the methods used to handle outbreaks.

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