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The ethnomusicologists' cookbook : complete meals from around the world

Author: Sean Williams
Publisher: New York : Routledge, ©2006.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
Aims to take you around the world on a culinary journey that is also a cultural and social odyssey. This book combines scholarship with a fun approach to the study of the world's foods, musics, and cultures. It is a companion for anyone embarking on a cultural-culinary journey.
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Genre/Form: Electronic books
Cookbooks
Additional Physical Format: Print version:
Ethnomusicologists' cookbook.
New York : Routledge, ©2006
(DLC) 2006004799
(OCoLC)64084390
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Sean Williams
ISBN: 9780203960301 0203960300
OCLC Number: 162542356
Description: 1 online resource (viii, 305 pages) : illustrations
Contents: Prelude. World music, world food / Sean Williams --
How to use this book. Africa. Kenya / Jesse Samba Wheeler --
Northern Ghana (Dagomba Ethnicity) / David Locke --
Cape Verde Islands, Atlantic West Africa / Susan Hurley-Glowa --
Namibia / Minette Mans. East Asia. Chaozhou, China / Mercedes DuJunco --
Sichuan, China / Su Zheng --
Tokyo, Japan / Marié Abe --
Okinawa, Japan / Marié Abe --
Korea / Okon Hwang --
Mongolia / Peter K. Marsh. South Asia. Nepal / Anna Marie Stirr --
North India / Amelia Maciszewski --
Kerala, South India / Zoe Sherinian. Southeast Asia. Luzon, Philippines / Mercedes DuJunco --
Surakarta, Java, Indonesia / Marc Benamou --
Sunda, Indonesia / Sean Williams --
Bali, Indonesia / Ni Wayan Murni and Jonathan Copeland --
Thailand / Andrew and Christina Shahriari and Terry Miller --
Vietnam / Phong T. Nguyen. Middle East. Morocco / Philip Schuyler --
Andalusian Morocco / Julia Banzi --
Judeo-Spanish Morocco / Suzanne Benchimol and Judith Cohen --
Egypt / Mina Girgis --
Palestine / David McDonald --
Suwayda Province, Syria / Kathleen Hood --
Iran / Niloofar Mina. South and Central America. Bolivia / Thalia Rios --
Brasília, Brazil / Jesse Samba Wheeler and Rosa Virgínia Melo --
Minas Gerais, Brazil / Suzel A. Reily --
Southeastern Brazil / Carla Brunet --
Oaxaca, Mexico / Mark Brill. North America. Newfoundland and Labrador / Beverley Diamond --
Romanian Jewish New York / Jeffrey A. Summit --
Southern Appalachia (Western North Carolina) / Lucy M. Long --
Canoe Nations of the Pacific Northwest / Pauline "Isumatta" Tuttle. Oceania. Australia / Jennifer Gall --
New Zealand / David G. Hebert --
Tonga / Adrienne L. Kaeppler. Europe. Andalusian Spain / Julia Banzi --
Ibiza and Formentera (the Pityusic Islands) / Esperança Bonet Roig and Judith Cohen --
Campania, Italy / Jennifer Caputo --
Greece / Maria Hnaraki --
Bulgaria / Timothy Rice --
Estonia / Ramona Holmes --
Sweden / Theresa A. Allison --
Norway / Chris Goertzen --
Ireland / Sean Williams. Encore. The marzipan workshop sonnets / Bruno Nettl --
About the contributors --
I can't eat that! : dietary modifications / Abigail Wood.
Responsibility: [edited by] Sean Williams.
More information:

Abstract:

Have you ever wanted to host a full evening of Indian food, culture, and music? This book takes you around the world on a culinary journey that is also a cultural and social odyssey. It combines  Read more...

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"The most important thing to remember about The Ethnomusicologists' Cookbook is that you must under no circumstances read it while hungry ... In its practical and idealogical approach, the book stays Read more...

 
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