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The everlasting pleasure; influences on America's kitchens, cooks, and cookery, from 1565 to the year 2000.

Author: Kathleen Ann Smallzried
Publisher: New York, Appleton-Century-Crofts [1956]
Edition/Format:   Print book : EnglishView all editions and formats
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Genre/Form: History
Document Type: Book
All Authors / Contributors: Kathleen Ann Smallzried
OCLC Number: 1461889
Description: 344 pages illustrations 22 cm

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