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Evolution et concentration dans le secteur de la brasserie en France : 1968-1982

Author: Didier Lefevre
Publisher: Paris : Univ. Paris 1, [1985]
Dissertation: Th. 3e cycle : Economie : Paris 1 : 1985.
Edition/Format:   Thesis/dissertation : Thesis/dissertation : French
Database:WorldCat
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Material Type: Thesis/dissertation
Document Type: Book
All Authors / Contributors: Didier Lefevre
OCLC Number: 491599075
Description: 2 vol., 366, 230 f. : ill. ; 30 cm.
Responsibility: Didier Lefevre.

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Primary Entity

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