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Fabulous Gluten-Free Baking : Gluten-Free Recipes and Clever Tips for Pizza, Cupcakes, Pancakes, and Much More.

Author: Smilla Luuk
Publisher: New York : Skyhorse Publishing, 2015.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
When Smilla was five years old, she was diagnosed with celiac disease, but this did not stop her from pursing her love for baking. In this book, she proves that being gluten intolerant doesn't mean you have to give up your love for pasta and carbs. Smilla shares some of her favorite recipes, tips and tricks to living gluten free without sacrificing baked goods. Readers will learn how to adapt muffins, brownies,  Read more...
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Genre/Form: Electronic books
Recipes
Additional Physical Format: Print version:
Luuk, Smilla.
Fabulous Gluten-Free Baking : Gluten-Free Recipes and Clever Tips for Pizza, Cupcakes, Pancakes, and Much More.
New York : Skyhorse Publishing, ©2015
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Smilla Luuk
ISBN: 9781634501095 1634501098
OCLC Number: 910446693
Description: 1 online resource (129 pages)
Contents: Cover; Title Page; Contents; Good To Know; Soft Baked Goods; Muffins; Frostings; Sticky Fudge Cake; Heavenly Chocolate Smothered Brownies; Cinnamon Buns; Semlor-Mardi Gras Cream Buns; Party Time; Layer Cakes; Luscious Heart Meringue Cake; Pavlova; Princess Cake; Grandma's Chocolate Cake; When Traveling; Other Treats; Chocolate Balls; Nutty Rusks; Chocolate Squares with Hazelnuts; Macarons; To All Near and Dear; Snacks; Raspberry Smoothie; Turbo Sorbet; Apple Salad with Rolled Oats; Scones; Sometimes It'S Just Plain Boring; Savory Baked Goods; Pancakes; Pizza; Pizza Buns; Homemade Pasta. Recipe IndexThank You's; Copyright.

Abstract:

When Smilla was five years old, she was diagnosed with celiac disease, but this did not stop her from pursing her love for baking. In this book, she proves that being gluten intolerant doesn't mean you have to give up your love for pasta and carbs. Smilla shares some of her favorite recipes, tips and tricks to living gluten free without sacrificing baked goods. Readers will learn how to adapt muffins, brownies, macaroons, pasta and pizza, to their dietary needs. While gluten-free baking is nothing new, Smilla's love and enthusiasm for baking and her personal experience with gluten intolerance m.

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