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Factory farming

Autor Andrew Johnson
Vydavatel: Oxford, UK ; Cambridge, USA : Blackwell, 1991.
Vydání/formát:   book_printbook : EnglishZobrazit všechny vydání a formáty
Databáze:WorldCat
Shrnutí:
The quality of diet is being questioned as never before, as public attention focuses on additives, irradiation, drug and persticide residues and the threat of food-borne infections such as salmonella and listeriosis. In this book, Andrew Johnson subjects modern farming methods to a scrutiny which reveals them to be not only responsible for a decline in food quality but highly questionable on environmental and  Přečíst více...
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Detaily

Doplňující formát: Online version:
Johnson, Andrew.
Factory farming.
Oxford, UK ; Cambridge, USA : Blackwell, 1991
(OCoLC)624322014
Typ materiálu: Internetový zdroj
Typ dokumentu: Book, Internet Resource
Všichni autoři/tvůrci: Andrew Johnson
ISBN: 0631178430 9780631178439
OCLC číslo: 22381671
Popis: vi, 272 pages : illustrations ; 24 cm
Obsahy: Part 1 Man the controller: the agricultural enterprise; from farm to factory; taming and ownership. Part 2 Practical choices: the choice of diet; free range or factory?; in sickness and in health. Part 3 Moral choices: why care about animals?; the assessment of animal welfare; welfare in modern farming. Part 4 The environmental angle: livestock in the countryside; fishfarming and the environment; farming for a healthy planet. Part 5 Do we get what we want?: politics and profits; serving the consumer. Part 6 Prospects for reform: battle joined; the international scene; little by little.
Odpovědnost: Andrew Johnson.

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The quality of diet is being questioned as never before, as public attention focuses on additives, irradiation, drug and persticide residues and the threat of food--borne infections such as  Přečíst více...

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