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Family food consumption in Palestine; a comparison of consumption by the Jewish urban population in 1943 and in 1946, and a study of methods conductive to improvement of food selection.
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Family food consumption in Palestine; a comparison of consumption by the Jewish urban population in 1943 and in 1946, and a study of methods conductive to improvement of food selection.

著者: Sarah Bavly
出版商: New York, Bureau of Publications, Teachers College, Columbia Univ., 1949.
论文: Thesis--Columbia Univ.
版本/格式:   硕士/博士论文 : 硕士论文/博士论文 : 英语查看所有的版本和格式
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材料类型: 硕士论文/博士论文
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所有的著者/提供者: Sarah Bavly
OCLC号码: 36600914
注意: Pub. also as Teachers college, Columbia university, Contributions to education, no. 946.
Vita.
"Sound films ... suggested for use in nutrition education": p. 96.
描述: viii, 107 p. 23 cm.

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