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The farmhouse cookbook : traditional recipes from a country kitchen

Author: Liz Trigg
Publisher: New York : Lorenz, 1998.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Liz Trigg
ISBN: 1859676596 9781859676592
OCLC Number: 60198707
Notes: Includes index.
Description: 256 pages : color illustrations ; 30 cm
Contents: Soups and appetizers --
Vegetables --
Eggs and cheese --
Fish and seafood --
Poultry and game --
Meat dishes --
Desserts --
Baking --
Farmhouse pantry.
Responsibility: Liz Trigg.

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