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Federal and state regulations of food product safety and quality : a selected, partially annotated bibliography

Author: Julie A Caswell; United States. Department of Agriculture. Economic Research Service.
Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service ; [Springfield, VA] : [National Technical Information Service, distributor], [1989]
Series: Bibliographies and literature of agriculture, no. 70.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
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Genre/Form: Abstracts
Additional Physical Format: Online version:
Caswell, Julie A.
Federal and state regulations of food product safety and quality.
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service ; [Springfield, VA : National Technical Information Service, distributor, 1989]
(OCoLC)625394962
Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Julie A Caswell; United States. Department of Agriculture. Economic Research Service.
OCLC Number: 20244036
Notes: Cover title.
Shipping list no.: 90-074-P.
"September 1988"--1st prelim. page.
Description: [2], 42 pages ; 28 cm.
Series Title: Bibliographies and literature of agriculture, no. 70.
Responsibility: Julie A. Caswell.

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