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Fin de siècle gourmande, 1880-1900

저자: Marie-Claire Bancquart
출판사: Paris : Presses universitaires de France, 2001.
시리즈: Perspectives littéraires.
판/형식:   Print book : 불어 : 1re éd모든 판과 형식 보기
데이터베이스:WorldCat
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장르/형태: Criticism, interpretation, etc
추가적인 물리적 형식: Online version:
Bancquart, Marie Claire.
Fin de siècle gourmande, 1880-1900.
Paris : Presses universitaires de France, 2001
(OCoLC)606522238
문서 형식:
모든 저자 / 참여자: Marie-Claire Bancquart
ISBN: 2130510965 9782130510963
OCLC 번호: 46343763
설명: xviii, 137 pages ; 22 cm.
일련 제목: Perspectives littéraires.
책임: Marie-Claire Bancquart ; [préface de Jean-Jacques Brochier].

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    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Topic/savoir_vivre_dans_la_litterature> ; # Savoir-vivre--Dans la littérature
    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Topic/speise> ; # Speise
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    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Topic/aliments_dans_la_litterature> ; # Aliments dans la littérature
    schema:about <http://id.loc.gov/authorities/subjects/sh2008104149> ; # French literature--19th century--History and criticism
    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Topic/food_in_literature> ; # Food in literature
    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Topic/nourriture_dans_la_litterature> ; # Nourriture dans la littérature
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    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Event/1800_1899> ; # 1800 - 1899
    schema:about <http://experiment.worldcat.org/entity/work/data/35834544#Topic/gastronomy_in_literature> ; # Gastronomy in literature
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<http://id.loc.gov/authorities/subjects/sh2008104149> # French literature--19th century--History and criticism
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