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The first and second part of A seasonable, legal, and historicall vindication and chronological collection of the good old fundamentall liberties, franchises, rights, laws of all English freemen ... : wherein is irrefragably evinced by Parliamentary records, proofs, presidents, that we have such fundamentall liberties, franchises, rights, laws ... : collected, recommended to the whole English nation, as the best legacy he can leave them 预览资料
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The first and second part of A seasonable, legal, and historicall vindication and chronological collection of the good old fundamentall liberties, franchises, rights, laws of all English freemen ... : wherein is irrefragably evinced by Parliamentary records, proofs, presidents, that we have such fundamentall liberties, franchises, rights, laws ... : collected, recommended to the whole English nation, as the best legacy he can leave them

著者: William Prynne
出版商: London : Printed for the author, and are to be sold by Edward Thomas ..., 1655.
丛书: Early English books, 1641-1700, 288:4.
版本/格式:   图书   微缩品 : 缩微胶卷 : 英语 : The 2nd ed., corr. and much enl查看所有的版本和格式
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所有的著者/提供者: William Prynne
OCLC号码: 12399398
注意: "The second part of A seasonable, legal and historical vindication, and chronological collection of the good old fundamental liberties, franchises, rights, lawes, government of all English freemen" has special t.p. and separate paging.
Signature N5 is missing in the filmed copy. Signatures M'-N4 photographed from University of Illinois Library copy and are inserted at the end.
Errata: p. [3] at beginning.
Reproduction of original in Yale University Library.
Imperfect: film lacks 2nd pt.
复制注解: Microfilm. Ann Arbor, Mich. : University Microfilms, 1968. 1 microfilm reel ; 35 mm. (Early English books, 1641-1700 ; 288:4).
描述: [110], 104, [3], 76 p.
丛书名: Early English books, 1641-1700, 288:4.
其他题名: Seasonable, legal, and historical vindication of the good old fundamental liberties, franchises, rights, properties, laws, government of all English freemen.
责任: by William Prynne of Swainswick, Esquire.

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