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A flavour of Japan

Author: Teresa Fisher
Publisher: London : Hodder Wayland, 2002.
Series: Food & festivals.
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:
Introduces some of the foods and festivals of Japan and describes special foods that are part of such celebrations as Shogatsu, Setsubun and Obon. Includes recipes. Suggested level: primary.
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Genre/Form: Juvenile works
Juvenile literature
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Teresa Fisher
ISBN: 0750242507 9780750242509
OCLC Number: 59416125
Notes: Originally published: Hove: Wayland, 1999.
Description: 32 pages : color illustrations, color map ; 28 cm
Contents: Japan and its food --
Food and farming --
Shogatsu --
Setsubun --
Children's festivals --
Obon festival.
Series Title: Food & festivals.
Other Titles: Japan.
Responsibility: Teresa Fisher.

Abstract:

Discusses about typical Japanese foods such as rice, fish, noodles, soya beans and seaweed and how they are used at different Japanese festivals. This book includes illustrated recipes with easy to  Read more...

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Helpful for non-fiction work in the literacy hour -- TES

 
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