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Food, agriculture, and environmental law

Author: Mary Jane Angelo; Jason J Czarnezki; William S Eubanks, II.
Publisher: Washington, D.C. : Environmental Law Institute, [2013]
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

In the groundbreaking Food, Agriculture, and Environmental Law, leading environmental legal scholars Mary Jane Angelo, Jason Czarnezki, and Bill Eubanks, along with five distinguished contributing  Read more...

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Document Type: Book
All Authors / Contributors: Mary Jane Angelo; Jason J Czarnezki; William S Eubanks, II.
ISBN: 9781585761609 1585761605
OCLC Number: 844124818
Notes: "Published April 2013"--Title page verso.
Description: xvii, 335 pages : illustrations ; 28 cm
Contents: A brief history of U.S. agricultural policy and the farm bill --
An overview of the modern farm bill --
The environmental impacts of industrial fertilizers and pesticides --
Agricultural irrigation --
The industrialization of animal agriculture : connecting a model with its impacts on the environment --
Genetically modified organisms and the environment --
Environmental and climate impacts of food production, processing, packaging, and distribution --
The Federal Insecticide, Fungicide, and Rodenticide Act --
Agriculture and the Clean Water Act --
Agriculture and the Clean Air Act --
Agriculture and the Endangered Species Act --
Agriculture, food, and the National Environmental Policy Act --
The food statutes --
Agriculture and ecosystem services : paying farmers to do the new right thing --
Achieving a sustainabile farm bill --
Registering transgenic crops pursuant to the Plant Protection Act --
The future of food eco-labeling : a comparative analysis --
Into the future : building a sustainable and resilient agricultural system for a changing global environment.
Responsibility: by Mary Jane Angelo, Jason J. Czarnezki, and William S. Eubanks II.

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