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Food allergies and adverse reactions

Author: Judy E Perkin; John A Anderson
Publisher: Gaithersburg, Md. : Aspen Publishers, 1990.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Perkin, Judy E.
Food allergies and adverse reactions.
Gaithersburg, Md. : Aspen Publishers, 1990
(OCoLC)645286867
Document Type: Book
All Authors / Contributors: Judy E Perkin; John A Anderson
ISBN: 0834201704 9780834201705
OCLC Number: 21522043
Description: xiii, 288 pages : illustrations ; 24 cm
Responsibility: Judy E. Perkin ; contributors, John A. Anderson [and others].

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