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Food and beverage management

Author: Bernard Davis; Sally Stone
Publisher: London : Heinemann, 1985.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Bernard Davis; Sally Stone
ISBN: 0434902942 9780434902941
OCLC Number: 11975533
Notes: Includes index.
Description: [352] pages : illustrations
Responsibility: Bernard Davis, Sally Stone.

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