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Food and environmental analysis by capillary gas chromatography : hints for practical use

Author: Lothar Matter
Publisher: Weinheim : Wiley-VCH Verlag & Co. KGaA, 2008.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Food and environmental analysis by capillary gas chromatography.
Weinheim : Wiley-VCH Verlag & Co. KGaA, 2008
(OCoLC)271790965
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Lothar Matter
ISBN: 9783527612543 3527612548 9783527297146 3527297146 9783527612550 3527612556
OCLC Number: 291091122
Description: 1 online resource (xii, 178 pages) : illustrations
Contents: Application of the Rules of Chromatography to Capillary Gas Chromatography (L. Matter). GC/MS Determination of Residues and Contaminants (P. Furst). Determination of PAH in Foods (K. Speer). The Mass Spectrometer as Detector in Capillary GC (H.-J. Hubschmann). Index.
Responsibility: edited by Lothar Matter.

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