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Food and fitness : a dictionary of diet and exercise

Author: Michael Kent
Publisher: [Oxford] : Oxford University Press, 2016.
Edition/Format:   eBook : Document : English : 2 edView all editions and formats
Database:WorldCat
Summary:
This accessible dictionary is packed full of authoritative information on foods and drinks, types of diet, sports and activities, exercises, physiology, training methods, and calorie requirements. The new edition includes over 200 new entries covering advances in the science of health and diet such as genetic disposition and nutrigenomics, high-profile diets such as the five-two and palaeo, fitness tracking and  Read more...
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Details

Genre/Form: Dictionaries
Additional Physical Format: Print version :
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Michael Kent
ISBN: 9780191803239 0191803235
OCLC Number: 967256540
Target Audience: Specialized.
Description: 1 online resource : illustrations
Responsibility: Michael Kent.

Abstract:

This accessible dictionary is packed full of authoritative information on foods and drinks, types of diet, sports and activities, exercises, physiology, training methods, and calorie requirements. The new edition includes over 200 new entries covering advances in the science of health and diet such as genetic disposition and nutrigenomics, high-profile diets such as the five-two and palaeo, fitness tracking and technologies, and developments in food labelling and the psychology of diet and fitness.

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