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Food and nutrition in practice

Author: Isobel Cole-Hamilton; Ann Livermore; Jacquie Watson
Publisher: London : Heinemann Educational, 1987.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

Suitable for GCSE Food and Nutrition syllabuses and Standard Grade courses, this textbook adopts a healthy-eating approach to nutrition. It contains a range of information, data and activities,  Read more...

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Document Type: Book
All Authors / Contributors: Isobel Cole-Hamilton; Ann Livermore; Jacquie Watson
ISBN: 0435420402 9780435420406
OCLC Number: 15197977
Notes: Includes index.
Description: [176] pages : illustrations ; 27 cm
Responsibility: Isobel Cole-Hamilton, Ann Livermore, Jacquie Watson.

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