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Food-borne infections and intoxications,

Author: Fred Wilbur Tanner
Publisher: Champaign, Ill., The Twin city printing Co., 1933.
Edition/Format:   Print book : English : 1st edView all editions and formats
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Additional Physical Format: Also issued on microfilm.
[Bethesda, Md.] : National Library of Medicine, 1990.
1 microfilm reel : negative ; 35 mm.
Document Type: Book
All Authors / Contributors: Fred Wilbur Tanner
OCLC Number: 2384221
Notes: "This book supplements the discussions in the author's The microbiology of food published in October, 1932"--Prefatory statement.
Description: viii, 439 pages
Responsibility: by Fred Wilbur Tanner ...

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