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Food composition table for use in Africa; a research project sponsored jointly by U.S. Dept. of Health, Education, and Welfare, Nutrition Program, and Food Consumption and Planning Branch, Food and Agriculture Organization of the United Nations.

Author: Woot-tsuen Wu Leung; United States. Nutrition Program.; Food and Agriculture Organization of the United Nations. Food Consumption and Planning Branch.
Publisher: Bethesda, Md., 1968.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Genre/Form: Tables
Additional Physical Format: Online version:
United States. Nutrition Program.
Food composition table for use in Africa.
Bethesda, Md., 1968
(OCoLC)631751972
Document Type: Book
All Authors / Contributors: Woot-tsuen Wu Leung; United States. Nutrition Program.; Food and Agriculture Organization of the United Nations. Food Consumption and Planning Branch.
OCLC Number: 45503
Description: ix, 306 pages 31 cm
Responsibility: [Compiled by Woot-tsuen Wu Leung with the cooperation of Félix Busson and Claude Jardin].

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Primary Entity

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