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|Additional Physical Format:||Print version:
International Conference on Food Science and Technology (3rd : 1997 : University of California, Davis).
Food for health in the Pacific Rim.
Trumbull, Conn. : Food & Nutrition Press, c1999
|Material Type:||Conference publication, Internet resource|
|Document Type:||Internet Resource, Computer File|
|All Authors / Contributors:||
John R Whitaker; University of California, Davis.; Wuxi qing gong ye xue yuan.; et al
|Notes:||"Food for health in the Pacific Rim includes most of the papers presented at the Conference of the same title held at the University of California, Davis on October 19-23, 1997, jointly sponsored by the University of California, Davis and the Wuxi University of Light Industry ... This conference was the third in the series of International Conferences on Food Science and Technology"--P. xv.|
|Description:||1 online resource (xxiii, 611 p.) : ill.|
|Series Title:||Publications in food science and nutrition.|
|Other Titles:||3rd International Conference on Food Science and Technology
Third International Conference on Food Science and Technology
|Responsibility:||edited by John R. Whitaker ... [et al.].|