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Food hygiene in the catering and retail trades

Author: John K Davenport
Publisher: London : H.K. Lewis, 1982.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: John K Davenport
ISBN: 0718604563 9780718604561
OCLC Number: 9988952
Description: viii, 214 pages : illustrations ; 24 cm
Responsibility: John K. Davenport.

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