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Food ingestion and energy transformations.

Author: Francis Gano Benedict; Thorne M Carpenter
Publisher: Washington, Carnegie institution of Washington, 1918.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Additional Physical Format: Print version:
Benedict, Francis Gano, 1870-1957.
Food ingestion and energy transformations.
Washington, Carnegie institution of Washington, 1918
(DLC) 18015888
(OCoLC)70300864
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Francis Gano Benedict; Thorne M Carpenter
OCLC Number: 873159383
Reproduction Notes: Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2011. MiAaHDL
Description: 1 online resource (1 preliminary leaf, 355 pages) including tables, diagrams
Details: Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.

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