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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/1344753 Title: The food of France Author: Waverley Root Publisher: New York, Vintage Books [1966] OCLC:1344753

  
  

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• Food supply -- France.
• Wine and wine making -- France.

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The food of France

Author:	Waverley Root
Publisher:	New York, Vintage Books [1966]
Edition/Format:	Book : EnglishView all editions and formats
Rating:	(not yet rated) 0 with reviews - Be the first.