skip to content
Food poisoning, its nature, history and causation; measures for its prevention and control. Preview this item
ClosePreview this item
Checking...

Food poisoning, its nature, history and causation; measures for its prevention and control.

Author: Elliot Brocklebank Dewberry
Publisher: London, Hill, 1947.
Edition/Format:   Print book : English : 2d edView all editions and formats
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Additional Physical Format: Online version:
Dewberry, Elliot Brocklebank.
Food poisoning, its nature, history and causation.
London, Hill, 1947
(OCoLC)612315573
Document Type: Book
All Authors / Contributors: Elliot Brocklebank Dewberry
OCLC Number: 3672025
Description: xii, 246 pages illustrations, portraits

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(2)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/3672025> # Food poisoning, its nature, history and causation; measures for its prevention and control.
    a schema:Book, schema:CreativeWork ;
    library:oclcnum "3672025" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/enk> ;
    library:placeOfPublication <http://dbpedia.org/resource/London> ; # London
    schema:about <http://dewey.info/class/615.9/> ;
    schema:about <http://id.worldcat.org/fast/930974> ; # Food poisoning
    schema:about <http://experiment.worldcat.org/entity/work/data/1008334019#Topic/foodborne_diseases> ; # Foodborne Diseases
    schema:bookEdition "2d ed." ;
    schema:bookFormat bgn:PrintBook ;
    schema:creator <http://viaf.org/viaf/161010370> ; # Elliot Brocklebank Dewberry
    schema:datePublished "1947" ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/1008334019> ;
    schema:inLanguage "en" ;
    schema:isSimilarTo <http://www.worldcat.org/oclc/612315573> ;
    schema:name "Food poisoning, its nature, history and causation; measures for its prevention and control."@en ;
    schema:productID "3672025" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/3672025#PublicationEvent/london_hill_1947> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/1008334019#Agent/hill> ; # Hill
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/3672025> ;
    .


Related Entities

<http://dbpedia.org/resource/London> # London
    a schema:Place ;
    schema:name "London" ;
    .

<http://experiment.worldcat.org/entity/work/data/1008334019#Topic/foodborne_diseases> # Foodborne Diseases
    a schema:Intangible ;
    schema:name "Foodborne Diseases"@en ;
    .

<http://id.worldcat.org/fast/930974> # Food poisoning
    a schema:Intangible ;
    schema:name "Food poisoning"@en ;
    .

<http://viaf.org/viaf/161010370> # Elliot Brocklebank Dewberry
    a schema:Person ;
    schema:familyName "Dewberry" ;
    schema:givenName "Elliot Brocklebank" ;
    schema:name "Elliot Brocklebank Dewberry" ;
    .

<http://www.worldcat.org/oclc/612315573>
    a schema:CreativeWork ;
    rdfs:label "Food poisoning, its nature, history and causation." ;
    schema:description "Online version:" ;
    schema:isSimilarTo <http://www.worldcat.org/oclc/3672025> ; # Food poisoning, its nature, history and causation; measures for its prevention and control.
    .

<http://www.worldcat.org/title/-/oclc/3672025>
    a genont:InformationResource, genont:ContentTypeGenericResource ;
    schema:about <http://www.worldcat.org/oclc/3672025> ; # Food poisoning, its nature, history and causation; measures for its prevention and control.
    schema:dateModified "2018-10-16" ;
    void:inDataset <http://purl.oclc.org/dataset/WorldCat> ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.