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Food policy and farm programs

Author: Don F Hadwiger; Ross B Talbot
Publisher: New York : Academy of Political Science, 1982.
Series: Proceedings of the Academy of Political Science, v. 34, no. 3.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
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Genre/Form: Conference papers and proceedings
Congresses
Material Type: Conference publication, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Don F Hadwiger; Ross B Talbot
OCLC Number: 9041970
Description: x, 254 pages : illustrations ; 23 cm.
Contents: Food in the American political economy / Ross B. Talbot --
Food policymaking / Raymond F. Hopkins --
Food as an instrument of foreign policy / Robert L. Paarlberg --
The food stamp program / Barbara A. Claffey and Thomas A. Stucker --
The food conglomerates / Willard F. Mueller --
Consumers and the hunger lobby / Jeffrey M. Berry --
Nutrition, food safety, and farm policy / Don F. Hadwiger --
Conserving the soil / Marion Clawson --
Farm exports and soil conservation / Leo V. Mayer --
Taxes and the family farm / Charles Davenport, Michael D. Boehlje, and David B.H. Martin --
Energy policy and agriculture / Frederick H. Buttel and I. Garth Youngberg --
Water rights in the western states / Helen Ingram --
Who benefits from farm programs? / James E. Anderson --
The 1981 farm bill / John G. Peters --
Toward a third agricultural revolution / Wayne D. Rasmussen and Paul Steven Stone --
The decline of the family farm / Harold F. Breimyer --
Farm organizations and agribusiness / William P. Browne --
Decentralization of agriculture / C.K. Rowland and Mel Dubnick --
The farm labor market / Philip L. Martin and John Mamer --
The agricultural research establishment in transition / R.J. Hildreth.
Series Title: Proceedings of the Academy of Political Science, v. 34, no. 3.
Responsibility: edited by Don F. Hadwiger and Ross B. Talbot.

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