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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/19666425 Title: Food preparation; a laboratory guide and note-book for high school classes in domestic science ... Author: Beth Warner Mull Josserand Publisher: Peoria, Ill., The Manual Arts Press [©1917] OCLC:19666425

  
  

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Food preparation; a laboratory guide and note-book for high school classes in domestic science ...

Author:	Beth Warner Mull Josserand
Publisher:	Peoria, Ill., The Manual Arts Press [©1917]
Edition/Format:	Book : English : [Rev. ed.View all editions and formats
Rating:	(not yet rated) 0 with reviews - Be the first.
Subjects	Cooking -- Study and teaching.
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