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The food pyramid

Author: Joan Kalbacken
Publisher: New York : Children's Press, ©1998.
Series: True book.
Edition/Format:   Print book : Elementary and junior high school : EnglishView all editions and formats
Summary:
Introduces the food pyramid, describing each level in detail, and discusses nutrition, serving sizes, snacking, and the benefits of healthy eating.
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Details

Genre/Form: Juvenile works
Literature
Juvenile literature
Material Type: Elementary and junior high school
Document Type: Book
All Authors / Contributors: Joan Kalbacken
ISBN: 0516207563 9780516207568
OCLC Number: 36581996
Description: 47 pages : color illustrations ; 22 cm.
Contents: The food pyramid.-Bottom level.-Second level.-Third level.-Top level.-Pyramid food groups.-Using the pyramid.-Meet the author.
Series Title: True book.
Responsibility: by Joan Kalbacken.

Abstract:

Introduces the food pyramid, describing each level in detail, and discusses nutrition, serving sizes, snacking, and the benefits of healthy eating.

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