skip to content
The food safety information handbook Preview this item
ClosePreview this item
Checking...

The food safety information handbook

Author: Cynthia A Roberts
Publisher: Westport, CT : Oryx Press, 2001.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Electronic books
Additional Physical Format: Print version:
Roberts, Cynthia A.
Food safety information handbook.
Westport, CT : Oryx Press, 2001
(DLC) 2001021435
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Cynthia A Roberts
ISBN: 0585402477 9780585402475 1573563056 9781573563055 0313007047 9780313007040
OCLC Number: 50174725
Description: 1 online resource (xi, 312 pages)
Contents: Food hazards --
Chemical hazards --
Microbiological hazards --
Factors that contribute to foodborne illness --
History of food safety --
Genetically engineered foods --
The case against food biotechnology --
The case in favor of food biotechnology --
Bovine somatotropin --
Food irradiation --
Pesticide residues in foods --
Drinking water quality --
Restaurant food safety --
Early food safety regulation in the United States --
Twentieth century food safety regulation in the United States --
Who regulates food safety today? --
Food safety statistics --
Careers in food safety --
Reports and brochures --
Books and newsletters --
Internet web sites and electronic media --
Educational materials --
Organizations, cooperative extension, hotlines, state and local agencies.
Responsibility: Cynthia A. Roberts.
More information:

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/50174725> # The food safety information handbook
    a schema:Book, schema:MediaObject, schema:CreativeWork ;
    library:oclcnum "50174725" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/ctu> ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/1147827#Place/westport_ct> ; # Westport, CT
    rdfs:comment "Warning: This malformed URI has been treated as a string - 'http://ebookcentral.proquest.com/lib/unt/detail.action?docID=3000447";'" ;
    rdfs:comment "Warning: This malformed URI has been treated as a string - 'https://libproxy.library.unt.edu/login?url=http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=66308";'" ;
    schema:about <http://experiment.worldcat.org/entity/work/data/1147827#Topic/food_inspection> ; # Food Inspection
    schema:about <http://experiment.worldcat.org/entity/work/data/1147827#Topic/food_contamination> ; # Food Contamination
    schema:about <http://id.worldcat.org/fast/930746> ; # Food contamination
    schema:about <http://experiment.worldcat.org/entity/work/data/1147827#Topic/health_&_fitness_safety> ; # HEALTH & FITNESS--Safety
    schema:about <http://dewey.info/class/363.1926/e21/> ;
    schema:about <http://id.worldcat.org/fast/930671> ; # Food adulteration and inspection
    schema:bookFormat schema:EBook ;
    schema:creator <http://experiment.worldcat.org/entity/work/data/1147827#Person/roberts_cynthia_a> ; # Cynthia A. Roberts
    schema:datePublished "2001" ;
    schema:description "Food hazards -- Chemical hazards -- Microbiological hazards -- Factors that contribute to foodborne illness -- History of food safety -- Genetically engineered foods -- The case against food biotechnology -- The case in favor of food biotechnology -- Bovine somatotropin -- Food irradiation -- Pesticide residues in foods -- Drinking water quality -- Restaurant food safety -- Early food safety regulation in the United States -- Twentieth century food safety regulation in the United States -- Who regulates food safety today? -- Food safety statistics -- Careers in food safety -- Reports and brochures -- Books and newsletters -- Internet web sites and electronic media -- Educational materials -- Organizations, cooperative extension, hotlines, state and local agencies."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/1147827> ;
    schema:genre "Electronic books"@en ;
    schema:inLanguage "en" ;
    schema:isSimilarTo <http://worldcat.org/entity/work/data/1147827#CreativeWork/food_safety_information_handbook> ;
    schema:name "The food safety information handbook"@en ;
    schema:productID "50174725" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/50174725#PublicationEvent/westport_ct_oryx_press_2001> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/1147827#Agent/oryx_press> ; # Oryx Press
    schema:url <http://www.myilibrary.com?id=86895> ;
    schema:url <https://elib.southwest.tn.edu:3443/login?url=http://www.netlibrary.com/urlapi.asp?action=summary&v=1&bookid=66308> ;
    schema:url <http://catdir.loc.gov/catdir/toc/fy031/2001021435.html> ;
    schema:url <http://ebooks.abc-clio.com/?isbn=9780313007040> ;
    schema:url "http://ebookcentral.proquest.com/lib/unt/detail.action?docID=3000447";" ;
    schema:url <http://site.ebrary.com/id/10005571> ;
    schema:url <http://0-search.ebscohost.com.librarycatalog.vts.edu/login.aspx?direct=true&scope=site&db=nlebk&AN=66308> ;
    schema:url <http://er.llcc.edu:2048/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=66308> ;
    schema:url <http://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=3000447> ;
    schema:url <http://public.eblib.com/choice/publicfullrecord.aspx?p=3000447> ;
    schema:url "https://libproxy.library.unt.edu/login?url=http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=66308";" ;
    schema:url <http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=66308> ;
    schema:url <http://www.ebooks.greenwood.com/reader.jsp?x=20005CB7&p=cover> ;
    schema:workExample <http://worldcat.org/isbn/9780313007040> ;
    schema:workExample <http://worldcat.org/isbn/9780585402475> ;
    schema:workExample <http://worldcat.org/isbn/9781573563055> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/50174725> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/1147827#Person/roberts_cynthia_a> # Cynthia A. Roberts
    a schema:Person ;
    schema:familyName "Roberts" ;
    schema:givenName "Cynthia A." ;
    schema:name "Cynthia A. Roberts" ;
    .

<http://experiment.worldcat.org/entity/work/data/1147827#Place/westport_ct> # Westport, CT
    a schema:Place ;
    schema:name "Westport, CT" ;
    .

<http://experiment.worldcat.org/entity/work/data/1147827#Topic/food_contamination> # Food Contamination
    a schema:Intangible ;
    schema:name "Food Contamination"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/1147827#Topic/health_&_fitness_safety> # HEALTH & FITNESS--Safety
    a schema:Intangible ;
    schema:name "HEALTH & FITNESS--Safety"@en ;
    .

<http://id.worldcat.org/fast/930671> # Food adulteration and inspection
    a schema:Intangible ;
    schema:name "Food adulteration and inspection"@en ;
    .

<http://id.worldcat.org/fast/930746> # Food contamination
    a schema:Intangible ;
    schema:name "Food contamination"@en ;
    .

<http://worldcat.org/entity/work/data/1147827#CreativeWork/food_safety_information_handbook>
    a schema:CreativeWork ;
    rdfs:label "Food safety information handbook." ;
    schema:description "Print version:" ;
    schema:isSimilarTo <http://www.worldcat.org/oclc/50174725> ; # The food safety information handbook
    .

<http://worldcat.org/isbn/9780313007040>
    a schema:ProductModel ;
    schema:isbn "0313007047" ;
    schema:isbn "9780313007040" ;
    .

<http://worldcat.org/isbn/9780585402475>
    a schema:ProductModel ;
    schema:isbn "0585402477" ;
    schema:isbn "9780585402475" ;
    .

<http://worldcat.org/isbn/9781573563055>
    a schema:ProductModel ;
    schema:isbn "1573563056" ;
    schema:isbn "9781573563055" ;
    .

<https://elib.southwest.tn.edu:3443/login?url=http://www.netlibrary.com/urlapi.asp?action=summary&v=1&bookid=66308>
    rdfs:comment "An electronic book accessible through the World Wide Web; click for information" ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.