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Food safety : law and practice

Author: Craig Baylis; Duncan Macleod; Kevin Dehaan; Great Britain.
Publisher: London : Sweet & Maxwell, 1994.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

Explains the legislation, caselaw and regulations regarding food safety, covering the effects of the Food Safety Act 1990. This work describes practical ways in which firms will have to conform with  Read more...

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Details

Document Type: Book
All Authors / Contributors: Craig Baylis; Duncan Macleod; Kevin Dehaan; Great Britain.
ISBN: 0421457600 9780421457607
OCLC Number: 31053702
Notes: Includes the text of the Food Safety Act 1990.
Description: xix, 176 pages ; 26 cm
Contents: Control and supervision of food and food businesses. Prosecution and offences under the Food Safety Act. Statutory Defences. Emergency prohibition notices and orders. Food safety law - the European dimension. Appendix - the Food Safety Act 1990 in full.
Responsibility: by Craig Baylis, with additional contributions by Duncan Macleod and Kevin Dehaan.

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