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Food values of portions commonly served

Publisher: Philadelphia : [s.n.], ©1937.
Edition/Format:   Journal, magazine : English
Database:WorldCat
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Genre/Form: Tables
Document Type: Journal / Magazine / Newspaper
OCLC Number: 13879017
Description: 1 v. ; 26 cm.
Responsibility: compiled by Anna De Planter Bowes and Charles F. Church.

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Primary Entity

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   library:oclcnum "13879017" ;
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   schema:about <http://experiment.worldcat.org/entity/work/data/7475432#Topic/food_composition> ; # Food--Composition
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   schema:contributor <http://experiment.worldcat.org/entity/work/data/7475432#Person/bowes_anna_de_planter> ; # Anna De Planter Bowes
   schema:contributor <http://viaf.org/viaf/93531164> ; # Charles Frederick Church
   schema:copyrightYear "1937" ;
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   schema:publisher <http://experiment.worldcat.org/entity/work/data/7475432#Agent/s_n> ; # [s.n.]
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Related Entities

<http://experiment.worldcat.org/entity/work/data/7475432#Person/bowes_anna_de_planter> # Anna De Planter Bowes
    a schema:Person ;
   schema:familyName "Bowes" ;
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    .

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   schema:name "Food--Composition"@en ;
    .

<http://viaf.org/viaf/93531164> # Charles Frederick Church
    a schema:Person ;
   schema:birthDate "1902" ;
   schema:familyName "Church" ;
   schema:givenName "Charles Frederick" ;
   schema:name "Charles Frederick Church" ;
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