skip to content
Formulation technology : emulsions, suspensions, solid forms Preview this item
ClosePreview this item
Checking...

Formulation technology : emulsions, suspensions, solid forms

Author: Hans Mollet; Arnold Grubenmann; Wiley InterScience (Online service)
Publisher: Weinheim ; New York : Wiley-VCH, ©2001.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
Summary:
Many chemical substances or compounds - organic or inorganic, natural or synthetic - are not used in their pure form. In order for the active ingredient to be most effective or to obtain the ideal delivery form for the market, the actual synthesis and purification steps are followed by formulation to give end products that range from powders, agglomerates, and granules to suspensions, emulsions, microemulsions,  Read more...
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Electronic books
Additional Physical Format: Print version:
Mollet, Hans.
Formulation technology.
Weinheim ; New York : Wiley-VCH, ©2001
(DLC) 2001276317
(OCoLC)44934463
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Hans Mollet; Arnold Grubenmann; Wiley InterScience (Online service)
ISBN: 9783527612925 3527612920 9783527612932 3527612939
OCLC Number: 184983831
Reproduction Notes: Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL
Description: 1 online resource (xi, 434 pages) : illustrations
Details: Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Contents: Colloids, phases, interfaces; Emulsions - properties and production; Microemulsions, vesicles and liposomes; Foams; Production and properties of colloid suspensions and dispersions; Solids; Rheology; Solubility parameters; Solubility, crystallization; Purification, detergency; Cosmetics; Pharmaceutical technology; Food formulations; Agroformulations; Pigments and dyes.
Other Titles: Formulierungstechnik.
Responsibility: Hans Mollet, Arnold Grubenmann ; translated by H.R. Payne.
More information:

Abstract:

This text comprises basic physico-chemical theory as well as its applications in the chemical process industry for the production of such things as pharmaceuticals, agrochemicals, pigments and dyes,  Read more...

Reviews

Editorial reviews

Publisher Synopsis

'... I see a clear need for a publication that encompasses all branches of industry... The idea sounds very interesting. There is no such publication available on the market...' Dr. Hunger, formerly Read more...

 
User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/184983831> # Formulation technology : emulsions, suspensions, solid forms
    a schema:MediaObject, schema:Book, schema:CreativeWork ;
    bgn:translationOfWork <http://www.worldcat.org/title/-/oclc/184983831#CreativeWork/unidentifiedOriginalWork> ; # Formulierungstechnik.
    library:oclcnum "184983831" ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/44463967#Place/weinheim> ; # Weinheim
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/gw> ;
    library:placeOfPublication <http://dbpedia.org/resource/New_York_City> ; # New York
    schema:about <http://experiment.worldcat.org/entity/work/data/44463967#Topic/technology_&_engineering_chemical_&_biochemical> ; # TECHNOLOGY & ENGINEERING--Chemical & Biochemical
    schema:about <http://dewey.info/class/660/e22/> ;
    schema:about <http://id.worldcat.org/fast/852893> ; # Chemical engineering
    schema:about <http://id.worldcat.org/fast/1139703> ; # Suspensions (Chemistry)
    schema:about <http://experiment.worldcat.org/entity/work/data/44463967#Topic/science_chemistry_industrial_&_technical> ; # SCIENCE--Chemistry--Industrial & Technical
    schema:about <http://experiment.worldcat.org/entity/work/data/44463967#Topic/formulierung_technische_chemie> ; # Formulierung
    schema:about <http://id.worldcat.org/fast/1125500> ; # Solids
    schema:about <http://id.worldcat.org/fast/909435> ; # Emulsions
    schema:bookFormat schema:EBook ;
    schema:contributor <http://viaf.org/viaf/140991175> ; # Wiley InterScience (Online service)
    schema:contributor <http://viaf.org/viaf/8241702> ; # Arnold Grubenmann
    schema:copyrightYear "2001" ;
    schema:creator <http://viaf.org/viaf/47617355> ; # Hans Mollet
    schema:datePublished "2001" ;
    schema:description "Many chemical substances or compounds - organic or inorganic, natural or synthetic - are not used in their pure form. In order for the active ingredient to be most effective or to obtain the ideal delivery form for the market, the actual synthesis and purification steps are followed by formulation to give end products that range from powders, agglomerates, and granules to suspensions, emulsions, microemulsions, microcapsules, instant preparations, liposomes, and tablets. Formulation combines colloid and surface chemistry with chemical process engineering; sometimes it consists of a simple mixi."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/44463967> ; # Formulierungstechnik.
    schema:genre "Electronic books"@en ;
    schema:inLanguage "en" ;
    schema:isSimilarTo <http://www.worldcat.org/oclc/44934463> ;
    schema:name "Formulation technology : emulsions, suspensions, solid forms"@en ;
    schema:productID "184983831" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/184983831#PublicationEvent/weinheim_new_york_wiley_vch_2001> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/44463967#Agent/wiley_vch> ; # Wiley-VCH
    schema:url <http://www.myilibrary.com?id=201034> ;
    schema:url <http://catdir.loc.gov/catdir/toc/wiley021/2001276317.html> ;
    schema:url <http://public.eblib.com/choice/publicfullrecord.aspx?p=481455> ;
    schema:url <http://catalog.hathitrust.org/api/volumes/oclc/44934463.html> ;
    schema:url <http://dx.doi.org/10.1002/9783527612925> ;
    schema:url <http://books.google.com/books?id=1MNTAAAAMAAJ> ;
    schema:url <http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=259403> ;
    schema:url <http://onlinelibrary.wiley.com/book/10.1002/9783527612925> ;
    schema:workExample <http://worldcat.org/isbn/9783527612925> ;
    schema:workExample <http://dx.doi.org/10.1002/9783527612925> ;
    schema:workExample <http://worldcat.org/isbn/9783527612932> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/184983831> ;
    .


Related Entities

<http://dbpedia.org/resource/New_York_City> # New York
    a schema:Place ;
    schema:name "New York" ;
    .

<http://experiment.worldcat.org/entity/work/data/44463967#Topic/science_chemistry_industrial_&_technical> # SCIENCE--Chemistry--Industrial & Technical
    a schema:Intangible ;
    schema:name "SCIENCE--Chemistry--Industrial & Technical"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/44463967#Topic/technology_&_engineering_chemical_&_biochemical> # TECHNOLOGY & ENGINEERING--Chemical & Biochemical
    a schema:Intangible ;
    schema:name "TECHNOLOGY & ENGINEERING--Chemical & Biochemical"@en ;
    .

<http://id.worldcat.org/fast/1125500> # Solids
    a schema:Intangible ;
    schema:name "Solids"@en ;
    .

<http://id.worldcat.org/fast/1139703> # Suspensions (Chemistry)
    a schema:Intangible ;
    schema:name "Suspensions (Chemistry)"@en ;
    .

<http://id.worldcat.org/fast/852893> # Chemical engineering
    a schema:Intangible ;
    schema:name "Chemical engineering"@en ;
    .

<http://id.worldcat.org/fast/909435> # Emulsions
    a schema:Intangible ;
    schema:name "Emulsions"@en ;
    .

<http://viaf.org/viaf/140991175> # Wiley InterScience (Online service)
    a schema:Organization ;
    schema:name "Wiley InterScience (Online service)" ;
    .

<http://viaf.org/viaf/47617355> # Hans Mollet
    a schema:Person ;
    schema:familyName "Mollet" ;
    schema:givenName "Hans" ;
    schema:name "Hans Mollet" ;
    .

<http://viaf.org/viaf/8241702> # Arnold Grubenmann
    a schema:Person ;
    schema:familyName "Grubenmann" ;
    schema:givenName "Arnold" ;
    schema:name "Arnold Grubenmann" ;
    .

<http://worldcat.org/entity/work/id/44463967> # Formulierungstechnik.
    schema:name "Formulierungstechnik." ;
    .

<http://worldcat.org/isbn/9783527612925>
    a schema:ProductModel ;
    schema:isbn "3527612920" ;
    schema:isbn "9783527612925" ;
    .

<http://worldcat.org/isbn/9783527612932>
    a schema:ProductModel ;
    schema:isbn "3527612939" ;
    schema:isbn "9783527612932" ;
    .

<http://www.worldcat.org/oclc/44934463>
    a schema:CreativeWork ;
    rdfs:label "Formulation technology." ;
    schema:description "Print version:" ;
    schema:isSimilarTo <http://www.worldcat.org/oclc/184983831> ; # Formulation technology : emulsions, suspensions, solid forms
    .

<http://www.worldcat.org/title/-/oclc/184983831#CreativeWork/unidentifiedOriginalWork> # Formulierungstechnik.
    a schema:CreativeWork ;
    schema:inLanguage "de" ;
    schema:name "Formulierungstechnik." ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.