skip to content
France : Soft Washed Rind Cheeses Preview this item
ClosePreview this item
Checking...

France : Soft Washed Rind Cheeses

Author: ABC International.; Films for the Humanities & Sciences (Firm); Films Media Group.
Publisher: New York, N.Y. : Films Media Group, [2013], ©2006.
Series: Cheese Slices, ser. 3.
Edition/Format:   eVideo : Clipart/images/graphics : EnglishView all editions and formats
Summary:
In this episode, host Will Studd explores the world of France's stinky cheeses. From the Vosges Mountains in Alsace, to the countryside of Normandy and the pretty village of Eoisse we get a look at four benchmark monastic cheeses. Munster, Pont l'Eveque, Livarot and Epoisse all have a long history, but until recently, they were threatened with extinction. Their growing resurgence is due largely to the vision and  Read more...
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Videorecording
Educational films
Internet videos
History
Additional Physical Format: Originally produced:
ABC International, 2006
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: ABC International.; Films for the Humanities & Sciences (Firm); Films Media Group.
OCLC Number: 870312942
Notes: Encoded with permission for digital streaming by Films Media Group on November 17, 2013.
Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware.
Title from distributor's description.
Description: 1 online resource (1 video file (30 min.)) : sound, color.
Contents: Birthplace of Munster Cheese (1:55) --
Jacques Haxaire Affineur (3:24) --
Making Munster (3:21) --
Potatoes & Melted Munster (1:36) --
Munster Gerome (1:40) --
History of E. Graindorge Dairy (2:16) --
Making Livarot Cheese (3:27) --
Fromagerie Vente Directe (3:00) --
Epoisses Cheese (3:34) --
Credits: France: Soft Washed Rind Cheeses --
Cheese Slices (Series 3) (0:37).
Series Title: Cheese Slices, ser. 3.
Other Titles: Soft Washed Rind Cheeses
Responsibility: ABC International.

Abstract:

In this episode, host Will Studd explores the world of France's stinky cheeses. From the Vosges Mountains in Alsace, to the countryside of Normandy and the pretty village of Eoisse we get a look at four benchmark monastic cheeses. Munster, Pont l'Eveque, Livarot and Epoisse all have a long history, but until recently, they were threatened with extinction. Their growing resurgence is due largely to the vision and hard work of a few passionate dairy owners.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/870312942> # France : Soft Washed Rind Cheeses
    a schema:Movie, schema:VideoObject, schema:CreativeWork ;
    library:oclcnum "870312942" ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/2481858351#Place/new_york_n_y> ; # New York, N.Y.
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/nyu> ;
    rdfs:comment "Unknown 'gen' value: cig" ;
    schema:about <http://id.worldcat.org/fast/1155558> ; # Travel
    schema:about <http://id.worldcat.org/fast/817217> ; # Artificial foods industry
    schema:about <http://id.loc.gov/authorities/subjects/sh2008105056> ; # Gastronomy--History
    schema:about <http://id.worldcat.org/fast/930458> ; # Food
    schema:about <http://id.worldcat.org/fast/901962> ; # Economic geography
    schema:about <http://id.worldcat.org/fast/1034032> ; # Natural foods
    schema:about <http://id.loc.gov/authorities/subjects/sh2008103985> ; # Food--History
    schema:about <http://experiment.worldcat.org/entity/work/data/2481858351#Place/europe> ; # Europe
    schema:about <http://id.worldcat.org/fast/1204289> ; # France.
    schema:about <http://experiment.worldcat.org/entity/work/data/2481858351#Place/france> ; # France.
    schema:about <http://id.worldcat.org/fast/931080> ; # Food service
    schema:about <http://id.worldcat.org/fast/930843> ; # Food industry and trade
    schema:about <http://id.worldcat.org/fast/938901> ; # Gastronomy
    schema:about <http://id.worldcat.org/fast/1245064> ; # Europe.
    schema:alternateName "Soft Washed Rind Cheeses" ;
    schema:contributor <http://viaf.org/viaf/149284014> ; # Films Media Group.
    schema:contributor <http://viaf.org/viaf/124448431> ; # ABC International.
    schema:contributor <http://experiment.worldcat.org/entity/work/data/2481858351#Organization/films_for_the_humanities_&_sciences_firm> ; # Films for the Humanities & Sciences (Firm)
    schema:datePublished "2006" ;
    schema:datePublished "2013" ;
    schema:description "In this episode, host Will Studd explores the world of France's stinky cheeses. From the Vosges Mountains in Alsace, to the countryside of Normandy and the pretty village of Eoisse we get a look at four benchmark monastic cheeses. Munster, Pont l'Eveque, Livarot and Epoisse all have a long history, but until recently, they were threatened with extinction. Their growing resurgence is due largely to the vision and hard work of a few passionate dairy owners."@en ;
    schema:description "Birthplace of Munster Cheese (1:55) -- Jacques Haxaire Affineur (3:24) -- Making Munster (3:21) -- Potatoes & Melted Munster (1:36) -- Munster Gerome (1:40) -- History of E. Graindorge Dairy (2:16) -- Making Livarot Cheese (3:27) -- Fromagerie Vente Directe (3:00) -- Epoisses Cheese (3:34) -- Credits: France: Soft Washed Rind Cheeses -- Cheese Slices (Series 3) (0:37)."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/2481858351> ;
    schema:genre "History"@en ;
    schema:genre "Videorecording"@en ;
    schema:genre "Internet videos"@en ;
    schema:genre "Educational films"@en ;
    schema:inLanguage "en" ;
    schema:isPartOf <http://experiment.worldcat.org/entity/work/data/2481858351#Series/cheese_slices> ; # Cheese Slices ;
    schema:isPartOf <http://experiment.worldcat.org/entity/work/data/2481858351#Series/cheese_slices_series_3> ; # Cheese Slices (Series 3)
    schema:isSimilarTo <http://worldcat.org/entity/work/data/2481858351#CreativeWork/> ;
    schema:name "France : Soft Washed Rind Cheeses"@en ;
    schema:productID "870312942" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/870312942#PublicationEvent/new_york_n_y_films_media_group_2013_2006> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/2481858351#Agent/films_media_group> ; # Films Media Group
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=8749&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=25529&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=13409&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=37188&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=37193&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=37189&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=8750&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=37201&xtid=55392> ;
    schema:url <http://ezproxy.bcpl.org:2048/login?url=http://avod.infobase.com/PortalPlayLists.aspx?wID=104125&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=8751&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=37190&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=9405&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=37187&xtid=55392> ;
    schema:url <http://digital.films.com/PortalPlaylists.aspx?aid=13753&xtid=55392> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/870312942> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/2481858351#Agent/films_media_group> # Films Media Group
    a bgn:Agent ;
    schema:name "Films Media Group" ;
    .

<http://experiment.worldcat.org/entity/work/data/2481858351#Organization/films_for_the_humanities_&_sciences_firm> # Films for the Humanities & Sciences (Firm)
    a schema:Organization ;
    schema:name "Films for the Humanities & Sciences (Firm)" ;
    .

<http://experiment.worldcat.org/entity/work/data/2481858351#Place/new_york_n_y> # New York, N.Y.
    a schema:Place ;
    schema:name "New York, N.Y." ;
    .

<http://experiment.worldcat.org/entity/work/data/2481858351#Series/cheese_slices> # Cheese Slices ;
    a bgn:PublicationSeries ;
    schema:hasPart <http://www.worldcat.org/oclc/870312942> ; # France : Soft Washed Rind Cheeses
    schema:name "Cheese Slices ;" ;
    .

<http://experiment.worldcat.org/entity/work/data/2481858351#Series/cheese_slices_series_3> # Cheese Slices (Series 3)
    a bgn:PublicationSeries ;
    schema:hasPart <http://www.worldcat.org/oclc/870312942> ; # France : Soft Washed Rind Cheeses
    schema:name "Cheese Slices (Series 3)" ;
    .

<http://id.loc.gov/authorities/subjects/sh2008103985> # Food--History
    a schema:Intangible ;
    schema:name "Food--History"@en ;
    .

<http://id.loc.gov/authorities/subjects/sh2008105056> # Gastronomy--History
    a schema:Intangible ;
    schema:name "Gastronomy--History"@en ;
    .

<http://id.worldcat.org/fast/1034032> # Natural foods
    a schema:Intangible ;
    schema:name "Natural foods"@en ;
    .

<http://id.worldcat.org/fast/1155558> # Travel
    a schema:Intangible ;
    schema:name "Travel"@en ;
    .

<http://id.worldcat.org/fast/1204289> # France.
    a schema:Place ;
    schema:name "France." ;
    .

<http://id.worldcat.org/fast/1245064> # Europe.
    a schema:Place ;
    schema:name "Europe." ;
    .

<http://id.worldcat.org/fast/817217> # Artificial foods industry
    a schema:Intangible ;
    schema:name "Artificial foods industry"@en ;
    .

<http://id.worldcat.org/fast/901962> # Economic geography
    a schema:Intangible ;
    schema:name "Economic geography"@en ;
    .

<http://id.worldcat.org/fast/930458> # Food
    a schema:Intangible ;
    schema:name "Food"@en ;
    .

<http://id.worldcat.org/fast/930843> # Food industry and trade
    a schema:Intangible ;
    schema:name "Food industry and trade"@en ;
    .

<http://id.worldcat.org/fast/931080> # Food service
    a schema:Intangible ;
    schema:name "Food service"@en ;
    .

<http://id.worldcat.org/fast/938901> # Gastronomy
    a schema:Intangible ;
    schema:name "Gastronomy"@en ;
    .

<http://viaf.org/viaf/124448431> # ABC International.
    a schema:Organization ;
    schema:name "ABC International." ;
    .

<http://viaf.org/viaf/149284014> # Films Media Group.
    a schema:Organization ;
    schema:name "Films Media Group." ;
    .

<http://worldcat.org/entity/work/data/2481858351#CreativeWork/>
    a schema:CreativeWork ;
    schema:description "Originally produced:" ;
    schema:isSimilarTo <http://www.worldcat.org/oclc/870312942> ; # France : Soft Washed Rind Cheeses
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.