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The French chef with Julia Child. / Disc 1

Author: Julia Child; WGBH Video (Firm)
Publisher: [United States] : WGBH Boston Video, [2005]
Edition/Format:   DVD video : English : Full screenView all editions and formats
Database:WorldCat
Summary:
Chefs of all ages and abilities can share Julia's love of fine French food and learn to cook some of her most-loved dishes with this collection of 18 episodes from her original 1960's series. Includes downloadable recipes and a bibliography.
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Genre/Form: Instructional videos
Named Person: Julia Child
Material Type: Videorecording
Document Type: Visual material
All Authors / Contributors: Julia Child; WGBH Video (Firm)
ISBN: 1593752377 9781593752378
OCLC Number: 60933600
Notes: Originally broadcast on television in 1963.
Title from container.
Special features: printable master recipes from The French Chef Cookbook; Julia Child bibliography.
Performer(s): Host, Julia Child.
Target Audience: Not rated.
Description: 1 videodiscs (ca. 168 min.) : sd., col. ; 4 3/4 in.
Details: DVD; Dolby Digital.
Contents: Disc 1, Starters and side dishes: 1. The potato show --
2. Your own French onion soup --
3. Bouillabaisse à la Marseillaise --
4. The spinach twins --
5. Salade Niçoise --
6. French fries.
Other Titles: French chef
French chef (Television program)
Responsibility: produced by Russell Morash or Ruth Lockwood ; directed by Russell Morash, David B. Atwood, Russell Fortier or David Griffiths.

Abstract:

Chefs of all ages and abilities can share Julia's love of fine French food and learn to cook some of her most-loved dishes with this collection of 18 episodes from her original 1960's series. Includes downloadable recipes and a bibliography.

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