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French cooking made easy : a modern collection of simple regional cooking.

Publisher: New York : Galahad Books, ©1979.
Edition/Format:   Print book : English
Database:WorldCat
Summary:
A modern collection of simple regional cooking.
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Document Type: Book
ISBN: 0883654172 9780883654170
OCLC Number: 5752773
Notes: Includes index.
Description: 96 pages : color illustrations ; 29 cm

Abstract:

A modern collection of simple regional cooking.

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