skip to content
Full & plenty : classic Irish cooking Preview this item
ClosePreview this item
Checking...

Full & plenty : classic Irish cooking

Author: Maura Laverty
Publisher: Cork : Mercier Press, 2009.
Edition/Format:   Print book : English
Database:WorldCat
Summary:

Brings some of the best classic Irish recipes. This book includes 150 classic Irish recipes ranging from wholemeal brown bread to lamb stew.

Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Document Type: Book
All Authors / Contributors: Maura Laverty
ISBN: 9781856356343 1856356345
OCLC Number: 573059672
Notes: Originally published: Irish Flour Millers Association,1960.
Includes index.
Description: 160 pages : illustrations ; 21 cm
Contents: Bread --
Cakes --
Pastry --
Fish --
Vegetables --
Meat, poultry, and game --
Puddings desserts --
Accompaniments.
Other Titles: Full and plenty : classic Irish cooking
Responsibility: Maura Laverty.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(3)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/573059672> # Full & plenty : classic Irish cooking
    a schema:Book, schema:CreativeWork ;
    library:oclcnum "573059672" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/ie> ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/3944293582#Place/cork> ; # Cork
    schema:about <http://id.worldcat.org/fast/1205427> ; # Ireland.
    schema:about <http://experiment.worldcat.org/entity/work/data/3944293582#Topic/cooking_ireland> ; # Cooking--Ireland
    schema:about <http://id.worldcat.org/fast/1754966> ; # Cooking
    schema:about <http://dewey.info/class/641.59415/e22/> ;
    schema:alternateName "Full and plenty : classic Irish cooking" ;
    schema:bookFormat bgn:PrintBook ;
    schema:creator <http://experiment.worldcat.org/entity/work/data/3944293582#Person/laverty_maura_1907_1966> ; # Maura Laverty
    schema:datePublished "2009" ;
    schema:description "Bread -- Cakes -- Pastry -- Fish -- Vegetables -- Meat, poultry, and game -- Puddings desserts -- Accompaniments."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/3944293582> ;
    schema:inLanguage "en" ;
    schema:name "Full & plenty : classic Irish cooking"@en ;
    schema:productID "573059672" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/573059672#PublicationEvent/cork_mercier_press_2009> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/3944293582#Agent/mercier_press> ; # Mercier Press
    schema:workExample <http://worldcat.org/isbn/9781856356343> ;
    umbel:isLike <http://bnb.data.bl.uk/id/resource/GBB042013> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/573059672> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/3944293582#Agent/mercier_press> # Mercier Press
    a bgn:Agent ;
    schema:name "Mercier Press" ;
    .

<http://experiment.worldcat.org/entity/work/data/3944293582#Person/laverty_maura_1907_1966> # Maura Laverty
    a schema:Person ;
    schema:birthDate "1907" ;
    schema:deathDate "1966" ;
    schema:familyName "Laverty" ;
    schema:givenName "Maura" ;
    schema:name "Maura Laverty" ;
    .

<http://id.worldcat.org/fast/1205427> # Ireland.
    a schema:Place ;
    schema:name "Ireland." ;
    .

<http://id.worldcat.org/fast/1754966> # Cooking
    a schema:Intangible ;
    schema:name "Cooking"@en ;
    .

<http://worldcat.org/isbn/9781856356343>
    a schema:ProductModel ;
    schema:isbn "1856356345" ;
    schema:isbn "9781856356343" ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.