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Garlic and sapphires : the secret life of a critic in disguise
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Garlic and sapphires : the secret life of a critic in disguise

Author: Ruth Reichl
Publisher: New York : Penguin Press, 2005.
Edition/Format:   Book : EnglishView all editions and formats
Summary:
The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences.
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Details

Genre/Form: Biography
Named Person: Ruth Reichl
Document Type: Book
All Authors / Contributors: Ruth Reichl
ISBN: 1594200319 9781594200311
OCLC Number: 56615731
Notes: Includes index.
Description: 333 p. ; 25 cm.
Responsibility: Ruth Reichl.
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Abstract:

The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences.

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