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| Genre/Form: | Biography |
|---|---|
| Named Person: | Ruth Reichl |
| Document Type: | Book |
| All Authors / Contributors: |
Ruth Reichl |
| ISBN: | 1594200319 9781594200311 |
| OCLC Number: | 56615731 |
| Notes: | Includes index. |
| Description: | 333 p. ; 25 cm. |
| Responsibility: | Ruth Reichl. |
| More information: |
Abstract:
The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences.
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