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A geography of oysters : the connoisseur's guide to oyster eating in North America

by Rowan Jacobsen
Type:   Book
Publisher: New York : Bloomsbury : Distributed to the trade by Holtzbrinck Publishers, 2007.
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culture (by 1 person)

history (by 1 person)

oyster (by 1 person)

social (by 1 person)

social science (by 1 person)

 
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