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George Foreman's big book of grilling, barbecue, and rotisserie : more than 75 recipes for family and friends

Author: George Foreman; Barbara Witt
Publisher: New York : Simon & Schuster, ©2000.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
Presents a hungry man's guide to grilling, with advice on how to prepare meat, poultry, fish, and vegetables over an open fire.
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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: George Foreman; Barbara Witt
ISBN: 0743200926 9780743200929
OCLC Number: 44502464
Notes: Includes index.
Description: 224 p. ; 24 cm.
Responsibility: George Foreman and Barbara Witt.
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Abstract:

Presents a hungry man's guide to grilling, with advice on how to prepare meat, poultry, fish, and vegetables over an open fire.

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